1. Harsh Chemicals

2. Steel Wool and Abrasive Cleaning Pads
Although stainless steel is a durable material, it is not impervious to scratches. Scratches not only ruin the sink''s appearance but also provide a breeding ground for bacteria. Therefore, it is crucial to avoid using steel wool or abrasive cleaning pads on the surface of a stainless steel sink. These materials can leave deep scratches, compromising the integrity of the sink. Instead, use soft sponges or microfiber cloths to clean the sink gently. If stubborn stains or marks persist, try using a non-abrasive cleaner along with a soft cloth.

3. Leaving Metal Objects in the Sink

4. Hard Water Stains

5. Scrubbing Against the Grain
Every stainless steel sink has a grain or brush marks that give it a distinct visual appearance. It is important to be mindful of this grain when cleaning or scrubbing the sink. Scrubbing against the grain can leave permanent scratches on the stainless steel surface, which may be difficult to remove. Always make sure to scrub along the grain using circular or back-and-forth motions. This will minimize the chances of scratching and maintain the sink''s polished finish.

6. Extreme Heat
While stainless steel sinks can withstand high temperatures, exposing them to extreme heat for prolonged periods can cause damage. Placing hot pots or pans directly from the stove or oven onto the sink''s surface can create "heat spots." These heat spots can discolor the steel and, in severe cases, even cause warping or melting. To avoid this, always use pot holders, trivets, or heat-resistant mats when placing hot items on the sink. This small precaution will protect your sink from heat-related damage.

7. Cutting or Chopping Directly on the Sink

8. Heavy Impact